Organic Bake-at-Home Ancient Grain Sourdough

Subscribe & Get 50% on Your First Order Organic Sourdough Bread made with Freshly-milled Ancient Grain Flour, enjoy right at your home, fresh! We wanted you to experience our bread as fresh as possible even if you’re many miles away. Through many trials and errors, we’ve finally found the perfect way for you to eat our bread fresh — we first partially bake our bread then safely package it to be kept fresh in your kitchen. Then it’s your turn to do the rest. Once you receive your bread, finish baking it and it will come to its fresh bread life. Baking Instruction Pre-heat the oven to 350°F, remove the bread from its packaging, and heat the bread loaf for 15-20 minutes. This will give you a soft and moist interior and a crispy crust. It might take some time but it’s worth the wait! Each loaf weights about 500g. *Currently we only deliver by ground to addresses in the following states: CT, DE, DC, IL, MA, MD, ME, MI, NH, NJ, NY, OH, PA, RI, TN, VA.