Pecan Pie

PECAN PIE  X NO CORN SYRUP  INGREDIENTS:Pecans, *Cane Sugar, *Brown Rice Syrup, Pure Butter (Grade A Cream), *Coconut Oil, Raw Milk, Water, *Brown Rice Flour, *Oat Flour, Potato Starch, Tapioca Starch, Baking Powder, Sunflower Lecithin, Xanthan Gum, Egg, Sea Salt Contains: Milk, Egg, Coconut, Pecans*Denotes Organic INSTRUCTIONS: Reheat From the Refrigerator: *Preheat Oven to 350**Bake 10-15 minutes*Allow Pie to Cool, Slice, Serve and Enjoy! From the Freezer:* Place Pie in the refrigerator overnight, approximately 6-8 hours to thaw.* Remove Plastic Wrap & Discard* Slice, Serve & Enjoy! STORAGE: Under refrigeration 7-9 days Freezer Up to 3 Months