Sweet Potato Pie
SWEET POTATO PIE INGREDIENTS: *Brown Rice Flour, *Sweet Potatoes, *Brown Cane Sugar, *Oat Flour, *Cane Sugar, *Potato Starch, Egg, Raw Milk, *Tapioca Starch,*Coconut Oil, *Sunflower Lecithin, Butter (Grade A Cream), Xanthan Gum, *Cinnamon, *Vanilla, *Ginger Root, *Clove, *Nutmeg, Sea Salt Contains: Milk, Coconut, EggFrom the Refrigerator: *Preheat Oven to 350* *Remove plastic wrap and discard *Bake for 10-15 minutes *Allow Pie to Cool. Cut, Serve and Enjoy! From the Freezer: * Preheat oven to 350ºF * Remove Plastic Wrap & Discard * Line a Sheet Pan with Parchment Paper and Place the Frozen, Uncovered Pie in the Center of Pan. * Bake for 25-30 minutes, or until warm. Monitor Pie to Ensure that it Doesn't Burn. * Allow Pie to cool some before cutting and serving. Enjoy! REHEATING INSTRUCTIONS: From the Refrigerator: *Preheat Oven to 350* *Remove plastic wrap and discard *Bake for 10-15 minutes *Allow Pie to Cool. Cut, Serve and Enjoy! From the Freezer: * Preheat oven to 350ºF * R