Irish Stout

This classic Irish Stout recipe is a dark, rich, creamy and roasty ale. Straight out of Ireland with a full roasty aroma and flavor, dry finish with a touch of coffee and bittersweet chocolate flavor. Light bodied, very drinkable and sure to impress. You won't be disappointed. KIT INVENTORY:GRAIN• Pale Maris Otter Malt • Flaked Barley • Roasted Barley • Acidulated Malt• Whirlflock Tab   HOPS• East Kent Golding Recommended Yeast (not included)• Safale S-04• Inland Island 315 English Ale 5   NOT INCLUDEDBUT REQUIRED:• Sanitizer• Hops bag• Priming sugar (dextrose)• Bottling Caps  Download Recipe Here