Sausage Quiche

We combined our savory quiche filling with ground pork breakfast sausage for a hearty Keto breakfast staple. We save on carbs by using our almond flour and cheese dough for each crust, and make the creamy quiche filling with cream cheese and mozzarella.  Shopping in bulk? Check out our Quiche Sampler Bundle! Ingredients  Egg (Liquid Egg, Citric Acid), Heavy Cream, Pork Sausage (Pork, Water, Spices, Rosemary Extract), Mozzarella Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Swiss Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Almond Flour, Cream Cheese (Pasteurized Milk and Cream, Salt, Carob Bean Gum, Cheese Culture), Black Pepper, Ground Nutmeg. Contains: Egg, Milk, Tree Nuts (Almond) Total Weight: 8 oz (235g), 5 inch diameter Nutrition Heating Instructions Microwave Instructions (from frozen)-1100 Watts  Remove outer wrapping and discard. Place tray on microwave-safe dish. Cook on high for 3