Mixed Millets Chapati Flour - 1000 gms (2.2 lbs)

Indulge in the goodness of Mixed Millets Chapati Flour, a nutritious blend of whole grain wheat, pearl millet, finger millet (ragi), little millet, kodo millet, soy, and channa (chickpeas). Packed with essential nutrients, this flour offers a plethora of health benefits including increased fiber intake, improved digestion, and enhanced protein content. Enjoy the versatility of this flour in traditional Indian chapatis or explore its culinary potential in a variety of international dishes. Whether you're craving wholesome rotis or experimenting with global flavors, this flour is your go-to choice for a nutritious and delicious meal. How to Consume: Indian Cuisine: Chapatis/Rotis: Mix the Mixed Millets Chapati Flour with water, knead it into a dough, roll out small balls, and flatten them into thin circles. Cook on a hot griddle until golden brown spots appear. Parathas: Stuff the chapati dough with your favorite fillings like mashed potatoes, paneer, or mixed vegetables before rollin