French Oak Medium Toasted (50 g | 1.7 oz)

Elevate Your Wine with Oak French Medium Toasted Transform Your Wine's Essence: Oak French Medium Toasted for Enhanced Complexity  Oak French Medium Toasted (50 g | 1.76 oz) offers a swift and effective way to elevate your wine's flavor, aroma, and body. Tailored for novice and seasoned winemakers, this product simplifies imparting a rich oak character to your wines. These oak chips are perfect for adding depth and complexity without the lengthy aging period typically associated with oak flavoring. Key Features: Effortless Flavor Enhancement: Quickly adds depth and complexity. Versatile Application: Suitable for red and white wines, with dosage adjustments for white varieties. Easy Usage: Simple soaking method with hot water. Optimal Quantity: Ideal for 5 to 6-gallon batches, with adjustable dosages. Quality and Precision: Carefully chosen for optimal flavor impact. FAQ’s: Q: How do I use Oak French Medium Toasted in my winemaking process? A: Soak the chips in hot water for 10