Japan Sencha Kakagawa Loose Leaf Tea
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Japan Sencha Kakagawa Loose Leaf Tea

$3.80
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Japan Sencha Kakagawa Loose Leaf Tea: A Refreshingly Popular Choice Looking for a green tea that packs a punch of flavor? Look no further than Japan's Sencha Kakagawa loose leaf tea. Known for its vibrant color and rich taste, this tea is becoming increasingly popular among tea enthusiasts worldwide. But what makes this particular type of green tea so special? Let's take a deeper look at its origins, flavor profile, and health benefits. Origins of Sencha Kakagawa Loose Leaf Tea As the name suggests, this tea originated in Japan. More specifically, it is produced in the Kagoshima Prefecture region. Located on the southernmost part of Kyushu island, this area boasts ideal conditions for growing tea, including fertile volcanic soil and a mild climate. The tea leaves used for Sencha Kakagawa are carefully harvested by hand, ensuring only the highest quality leaves make it into your cup. They are then steamed and rolled to preserve their natural flavor and aroma. Flavor Profile of Sencha K

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