Bavette Steak (Flap Steak)

Bavette Steak (Flap Steak)

$35.00
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16oz avg/package 100% grass fed and finished. Our cattle are never fed grain A steak with many names. Bavette steaks are also known as the faux hanger steak or flap steak Raised clean. We never treat our Long Island pastures with herbicides, pesticides or synthetic fertilizers, and our cattle never receive subtherapeutic antibiotics or added hormones. All of our animals are humanely raised Ready to marinate. The loose grain of bavette steaks allow them to absorb marinades exceptionally well

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Price History

$29.75 $30 (+$0.25)
$30 $28 (-$2)
$28 $30 (+$2)
$30 $32 (+$2)
$32 $33 (+$1)
$33 $34 (+$1)
$34 $35 (+$1)
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