Dandelion Chocolate Mission Hot Chocolate

Dandelion Chocolate's Mission Hot Chocolate is a rich and creamy hot chocolate with a subtle spicy kick. Described by its makers as "foamy, spiced, and spicy” it is made with a blend of bright, fruity 70% Ambanja Madagascar chocolate, comforting cinnamon and allspice (the “spiced”) and pinches of cayenne pepper and pasilla chile (the "spicy"). Add coffee or espresso for a spiced mocha, or blend with ice for a refreshing treat! Each bottle makes four servings. Dandelion ChocolateMade in San Francisco, CAIngredients: 70% Ambanja, Madagascar chocolate (cocoa beans, organic cane sugar), organic cane sugar, allspice, cayenne pepper, cinnamon, pasilla chile Packed in a facility that processes peanuts, milk, tree nuts (almonds, brazil nuts, cashews, hazelnuts, pecans, pistachios, walnuts, and coconuts), sesame, wheat, and soy.