2021 Francois Chidaine Touraine Rouge

I don't have enough superlatives to describe this Iconic Loire Valley producer.  Not only was he a trailblazer when it came to first Organic, then Biodynamic, and now Regenerative farming, but he was also among the first to recognize the quality and potential of Montlouis-Sur-Loire as a distinctive terror in the early 90's. Beyond all that he happens to make wines that are at times freakishly delicious. The Chidaine Touraine Rouge has become a mainstay here at the shop. A blend of Malbec, Cabernet Franc, and Pineau d'Aunis, all from estate, Biodynamically farmed vineyards it is juicy, spicy, with a mid weight palate and subtle tannins.  Classic French Bistro wine, this would pair beautifully with all sorts of food. - Andy Paynter François Chidaine worked alongside his father Yves for many years before setting out on his own in 1989. Convinced of the potential of the terroirs of Montlouis and Vouvray, he purchased assorted parcels and expanded the estate to today's total of 30 hectares