KAWASHIMA 10 INCH SLICER
$249.95
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Crafted by 3rd generation knife artisans in the historical cutlery city of Seki, Japan, the Messermeister Kawashima 10” Slicing Knife, has a narrow spear-point, fine-edge blade that is used for medium to large carving chores. It separates meat from the bone and slices it into thin serving portions.
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