Stainless Steel Cuisine Carving Tuna Deba Knife

The Deba Knife makes delicate garnishing a breeze. It cuts thinner slices than any other knife, due to its super-sharpness. The design is ideal for juliennes and for cutting herbs without destroying their fragile membranes. As with all The Deba Knife, the Deba features the same unique, single-sided blade design, the 1k6 high-carbon stainless steel, and stamped with the Japanese characters for wasabi. The black series additionally features brushed blades and smooth black handles-a beautiful, contemporary statement in any kitchen. FEATURES: The razor-sharp blades are made from high-carbon stainless German steel, so they resist rust, corrosion, and discoloration. They glide effortlessly through all meats and vegetables, making food prep more enjoyable and efficient. Warrantied to last a lifetime. One side of grinding requires only half of the other grinding methods and does not need to be too precise. The grinding technology does not have to be as high as other grinding methods, so it