Loaf Baking Carbon Steel Cake Pan Bread Mold

Built with high-quality carbon steel, thickened one-piece molding, this pan will get heated evenly when you put it into your oven. Nonstick design and exquisite workship with nonstick coating, easy to demold and clean after baking, save your hands for more wash works. Perfectly for making bread, loaf, cheesecake and etc, could also be regarded as baking pan for roasted chicken and meat. First, to apply some butter on the surface of this pan before using; second, please wash this baking pan with a soft cloth as soon as possible after use, which is good for this nonstick bread pan. FEATURES: Heavy-weight Carbon-Steel construction provides durability and fast, even heating for uniform browning. Nonstick coating ensures effortless food release, Easy to clean, Wear Resistant. Dishwasher safe; however for best results, wash in warm, soapy water before first and after each use. In addition to favorite bread recipes, like banana, pumpkin, wheat, or cornbread, the pan can also be used to bak