TS Blackening Seasoning
Was $9.80
SAVE 39%
$6.00
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Blackening is a cooking technique most commonly used with firm-fleshed fish, chicken, steak, and other meats. This method of cooking is typically associated with Cajun cuisine, and popularized in the 1980s to replicate the flavor of charcoal grilling in a commercial kitchen.
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$9.80
$6
(-$3.80)