More Fun Blonde All Grain Recipe

Belgian Pale Ale Big Brew 2013 More Fun Blonde All Grain Recipe Belgian Pale Ale. The use of sugar helps to spike the alcohol, and keeps this beer dry while still delivering tons of flavor. Dry yeast is optional, but original recipe calls for Wyeast or White Labs.Yield : 5 GallonsOriginal Gravity : 1.065Final Gravity : 1.015Color / SRM : PaleAlcohol by Volume : 6.70%IBU (anticipated, alpha acids can fluctuate) : 42Specialty Grains : Pale MaltHops : Northern Brewer, WillametteRecipe Includes : Base Malt Grain, Specialty Grains & Hops, Corn SugarView The More Fun Blonde All Grain Recipe Instructions here.