Heartspoons - Fill and Dump

Cavities: 7 Dimensions (mm): Length: 121 x Width: 41 x Height: 7 Instructions for using the Special Chocolate Molds 1- Melt and temper the chocolate. Pour the chocolate into the mold up to the mark on each cavity. Lightly tap the mold on a flat surface to remove any air bubble 2- Right after, fit the two parts in (acetate mold and silicone film) giving it a bit of pressure until the chocolate fills the cavity 3- Turn the mold upside down and use your fingers to lightly press around each cavity Place it in the fridge until the chocolate sets and peels off the mold (about 10 minutes) 4- Take the mold from the fridge and carefully remove the silicone film, your Chocolate is ready. USA of FDA approved