Mexican Molé Blend

Put cocoa’s ancient powers to work. Our Mexican Molé combines cocoa nibs with peppercorns and chilies to create a rich, earthy taste with a slightly spicy finish. Smokey ancho and warm hues of cumin and allspice make this an excellent complement for chicken or pork. Purée with sautéed vegetables and broth to create a fresh take on traditional molé sauce. Ingredients: ancho chili, cumin, cocoa nibs, garlic, coriander, crushed red pepper, white peppercorns, oregano, allspice, cloves, black peppercorns, sage Jar Net weight: 2.3oz Uses: Mole', Chicken, Pork, Veggies, Fish