Wild Rice

Origin & CraftsmanshipSustainably hand-harvested from pristine freshwater lakes in Northern Minnesota, our Wild Rice is a true heirloom grain. Unlike common black rice or farmed alternatives, this is 100% natural Zizania palustris, nurtured by nature and cultivated through generations of Indigenous traditions. Taste & TextureWild rice offers a nutty, earthy flavor with a chewy, satisfying bite—a perfect addition to salads, soups, and grain bowls or as a standalone side. It’s aromatic and flavorful, with no additives or preservatives. Nutritional Highlights High in plant-based protein & fiber Naturally gluten-free and low glycemic Contains essential B vitamins, zinc, and magnesium Retail-Ready Features Clear eco-friendly packaging with rustic kraft labels Shelf life: 18 months Ideal for health food stores, farm shops, gourmet grocers, and eco-conscious boutiques Prep Tip for End CustomersRinse and simmer 1 cup of wild rice in 3 cups of water or broth for 45–5