Just Herbs: Dandelion Root

Each bag contains 4 oz of organic or wildcrafted dandelion root sourced from Bulgaria. GENERALLY PREPARED: Dandelion Root is commonly prepared as a capsule, tea, tincture and is used in special tonics. To prepare a Dandelion Root infusion, add 1-2 tablespoons of Dandelion Root to 8 oz of boiling water, and simmer for 15 minutes. Strain, then enjoy! Pregnant or nursing mothers, individuals under 18, and individuals with known medical conditions should consult a physician before use.