Colombian Natural Decaf
$60.25
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Region: Risaralda and Caldas Department Varietal: Castillo, Catura Process: Washed - Natural Elevation: 1400-1600 meters Harvest Months: October to December Tasting Notes: Bing Cherry, Sweet, Chocolate Our most popular decaf. Using a completely natural water process, this medium bodied coffee retains it’s smooth, rich flavor.
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$58
$60.25
(+$2.25)