Garlic Infused Olive Oil 375 ml (12 oz) bottle

Good Eats: Mix in with pasta, mashed potatoes or couscous. Drizzle over steaks or vegetables before grilling, delicious as a dipping oil for your favorite bread. Perfect Pairs: Traditional, Traditional White, Oregano, or Fig Balsamic. Ingredients: Extra virgin olive oil, natural flavors Garlic comes from a lily-like plant, and is a cousin to similar-tasting onions, chives, leeks and scallions. The bouquet of garlic is harsh, penetrating and lasting. Olive oil is a hugely popular oil throughout the world, both for cooking and for eating as a condiment [like a salad dressing, or a bread dip, or in a sauce] with foods. Garlic -- like olive oil -- is essential in the robust cookery of the Mediterranean region, is indispensable to Indian cookery and is widely used in China and South East Asia. Our Garlic Olive Oil marries these two often-used pantry staples, and combines them in one full-flavored, versatile oil. Our Garlic Olive Oil actually gives off the flavor of slow-roasted garlic. Its