Organic Ginger Root

  Use: Brew as tea, alone or in combination with other herbs and spices. Complements cinnamon, cumin, turmeric and other warm spices. Directions for use:  Add 1-2 Tbs to a cup of boiling water  Steep 3-5 minuets  Brews 10-20 cups  Ginger tea is widely used as an herbal remedy for colds, flu, headaches, upset stomachs, and other ailments. It is also used to boost the immune system, reduce inflammation, and boost energy levels. Its pleasant taste makes it a popular drink for all ages. Ginger root is obtained from the rhizome of Zingiber officinale, a tropical plant native to Asia Store in a sealed container away from bright light, heat and humidity. Organic certification ensures that all the goodness of thyme goes into your preparations and synthetic chemicals and pesticides do not. Note: Do not take the essential oil of ginger internally unless supervised by a health professional. Ginger should not be used in those who have peptic ulcers. Consult your health care provider before b