Korean Bulgogi Bowl

A little sweet a little spicy, this healthy alternative will keep you in the game and satisfied! Lean Ground Beef tossed in a sweet heat Korean sauce, topped with sweet corn, pickled carrots and cucumber served over a bed of white rice and garnished with green onions and sesame seeds.   Calories 542 | Fat 14 | Carb 49 | Protein 36 Ingredients: 90/10 Ground beef, Jasmine rice, Pickled Carrots ( water, vinegar, sugar) Pickled Cucumbers (water, vinegar,sugar) Corn, Korean sauce: (Soy sauce ( water soybeans, wheat, salt lactic acid sodium benzoate; less than 1/10 of 1% as a preservative ) ), Green onion, Red Pepper Flakes, Sesame Seeds, Garlic, Brown Sugar, Splenda ( splenda sucralose, maltodextrin, dextrose), Prune puree ( prune puree, water ), Xantham gum Contains: Soy, Wheat