DME Munich 3 lb
INGREDIENTS 50% Base Malt, 50% Bonlander® Munich Malt 10L, Water FLAVOR Rich Malty, Biscuity FEATURES & BENEFITSS • CBW® Munich DME (dry malt extract) is 100% pure malted barley extract made from 100% malt and water • CBW® Munich DME is made from 50% Base Malt and 50% Briess Bonlander® Munich Malt 10L to produce a very rich, malty, amber colored extract. Bonlander® Munich Malt 10L is a European-style Munich Malt characterized by clean, slightly sweet, rich malty flavor and contributes golden amber leaning toward orange hues. All Briess malts are produced frm AMBA/BMBRI recommended 2-Row Malting Barley varieties. • CBW® Munich DME can be used in the production of all extract beer styles and to adjust the color, flavor and gravity of all grain beers • Advantages of using extract in a brewhouse include: o Save time o Increase capacity/boost productivity o Extends the brew size by adding malt solids to the wort o Boost gravity o Adjust color o Improve body and head retention • Briess M