Two Tier Strainer Pot with Lid

The stainless steel pot everyone needs in their kitchen. This is designed for spill-free boiling with its innovative two-tier structure and specialized fine-mesh strainer. Makes boiling noodles, vegetables, and more, easier and cleaner than ever with a perfectly fitted mesh strainer.  About - The rim of the stainless steel pot is elevated to prevent overflowing of water and to accommodate the perfectly fitted strainer.- Comes with a dedicated strainer with fine mesh to prevent foods from falling through.- Convenient for boiling noodles such as udon, soba, pasta, blanching vegetables, and more.- Made of hygienic and rust-resistant stainless steel. - Easy to clean and durable for long-term use. Specifications - Material: Main body / Stainless steel (21% chromium, bottom thickness 0.8mm), Lid / Stainless steel (18% chromium), Single-handle strainer / Stainless steel (18% chromium, 8% nickel), Handle and knob / Phenolic resin (heat-resistant up to 140℃), Base / 66 Nylon resin- Size: W