Signature Dark Chocolate Almonds

Our Swiss dark chocolate, a proprietary blend using 60% cocoa and all-natural vanilla, coating fresh roasted nonpareil almonds. Praised by Bon Appétit as an "absolute classic that needs no improvement". This signature product is created using a multi-step process: the almonds are roasted to a golden brown, delicately caramelized then coated with our dark chocolate and covered in cocoa powder. It's the ultimate amount of crunch and decadent chocolate coating in every bite. Click the tabs to view details.   Details SIZES 3 oz bag (approx 15 almonds) -  2"L x 1 ½"W x 4"H 6.5 oz box (NEW)(approx 50 almonds ) - 7 ½”L x 3"W x 1 ½”H 10 oz box (NEW)(approx 75 almonds) - 7 ¾”L x 4 ½”W x 1 ½”H 1 lb 4 oz box   (NEW)(approx 125 almonds) -  9 ½” L x 5 ⅞” W x 1 ⅜” H  INGREDIENTS Dark Chocolate (Cocoa Beans, Sugar, Cocoa Butter, Sunflower Lecithin, Madagascar Vanilla), Almonds, Sugar, Cocoa Powder, Powdered Sugar.     Contains almonds. Made in a facility with other nuts, flour and milk. No peanuts