Honduras Marcala

About the Coffee This fully washed coffee comes from the COMSA cooperative located in the Marcala region of Honduras. We've purchased all types of coffees from COMSA over the years including honey process and naturals, but this brand new arrival is a fully washed and organic certified offering. COMSA, which stands for Cafe Organico Marcala S.A, is a sustainable and expertly run cooperative. This group also has an experimental farm on the property called La Fortaleza, which they use to teach about soil health and training for the members in the cooperative. COMSA is very focused on organic farming practices, organic agriculture, and also promoting sustainable development of their community. With over 1,200 members, this cooperative can produce some real volume!    Coffee Profile Region Marcala Elevation 1,300 – 1,500 Producer COMSA Variety Catuai, Caturra, Lempira Processing Method Washed Tasting Notes Caramel, Milk Chocolate, Honey