Peru Decaf

Peru Decaf

$20.00
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The exquisite Peru Decaf is sourced from Cooperativa Agricola de Servicisios Norandino, Gully washed and dried in the sun and decaffeinated using the Swiss Water Process. Roasted to a medium finish for an inviting taste of caramel, smooth, and citrus. Grown at 1100-1700 M in Peru's Piura, Amazonas region, this certified organic and Swiss-graded coffee is a blend of Caturra, Bourpon, Catuai, Pache, & Catimor beans. Freshness Guaranteed Roasted to Order Small Batch Roasting Roast: MediumTasting Profile: Caramel, smooth, citrusGrower: Cooperativa Agricola de Servicisios NorandinoVariety: Caturra, Bourpon, Catuai, Pache, & CatimorRegion: Piura, Amazonas, PeruAltitude: 1100-1700 MSoil Type: Clay MineralsProcess: Gully washed and dried in the sun and decaffeinated using the Swiss Water Process.

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