The Negg Egg Peeler

Say goodbye to frustrating peeling and enjoy perfectly peeled eggs every time! Perfectly peeled hard-boiled eggs in no time. Easy, fast, and fun. Made In USA   Add 1/4 cup (Negg capful) of water to the Negg. Add your hard-boiled egg and snap on the top cap. Now you're ready to slip the egg out of its shell! SHAKE the Negg up and down with enough force so that the egg strikes the caps. Remember to take it a little easy, or you will end up with a slushy mess complete with shells. Shake until you feel the shell begin to "soften" - approximately 4 to 12 times. Timing will vary. The body is clear so you can watch the progress. When you see the white of the egg appear, you're done. Mission Accomplished. The egg will then slip out of its shell.