Lamb Stock Bones

Our 100% grass-fed lambs spend their summer days grazing away on pasture. To honor them, we strive to use the whole animal including their bones. Packages contain several different types of bones - joint, neck or rib bones for a total weight between 2.00-3.25 lbs. We love to roast lamb bones first then combine with onions, garlic and herbs for a rich hearty broth. Lamb bones do include a fair amount of meat and are ideal for lamb barley soup. New to making bone broth? Learn more with our FREE guide to bone broth!