Bison Liver
$23.99
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Packed full of Iron, the liver is the filter for the bloodstream. It has an enormous amount of health benefits and paired with a good recipe, is easily edible. One tip we can give is to: keep it frozen, shave some off with a cheese grader, and mix it into our ground bison. You won't even know it's there but will be getting all those extra nutrients!
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$19.99
$23.99
(+$4)