Rooibos Coconut Chai Tea

What it is A smooth, caffeine-free rooibos chai blended with ginger, cinnamon, coconut, and vanilla for a warm yet refreshing cup. Why you'll love it Light, naturally sweet, and gently spiced — this herbal chai has a fresh coconut note that sets it apart. It’s soothing when served hot and surprisingly refreshing over ice. Want more depth? Add a bit of Assam black tea for a richer, fuller-bodied chai experience. Ingredients Rooibos Ginger root Cinnamon Shredded coconut Vanilla Directions Iced (16oz cup): Steep 3 tsp of tea for 5 minutes in 8–10 oz water to create a concentrated brew. Strain, pour over ice, and enjoy.Hot: Steep 1 tsp per 8 oz water for 3 minutes. Strain and sip.