Savannah Bee Honeycomb
$17.50
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Honey in its most natural state--a hunk of raw honeycomb sourced from Hungary. Especially tasty with soft creamy cheeses like Chabichou du Poitou, Brillat Savarin, or a robust blue cheese, like roquefort or bleu d'auvergne. Spread it on a warm baguette alongside a slice of vacherin fribourgeois. All in all, honeycomb is a perfect accompaniment to any cheese plate.
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