Shun | Dual Core Yanagiba 10.5"

The Shun Dual Core Yanagiba Knife combines traditional Japanese craftsmanship with modern performance. Its thicker 4.5mm blade stock offers rigidity and a weighted feel, gliding smoothly through raw proteins with ease. Featuring 71 micro-layers of high-carbon VG10 and VG2 stainless steels, the laminated steel creates a stunning herringbone pattern and micro-serrations that enhance edge longevity. The ebony PakkaWood® handle ensures a secure, comfortable grip, making this knife the ultimate tool for sushi preparation and fine slicing. A masterpiece in both function and design.