Ginger Turmeric

Origin:  Kenya, India, France Description:  This is probably one of the healthiest teas we carry.  Full green tea notes. Light floral notes of exceptional seasonal Kenyans. Pungent and spicy with a warmth ending, an excellent anti-inflammatory.  Ingredients:  green and black tea, bael nut, ginger, turmeric, red and blue cornflower petals, and natural flavors.  (low caffeine, high antioxidant) Brewing Instructions:Use 1 teaspoon tea leaves per 8 oz of water. Steep in water that is nearly boiling (175°F-200°F) for 3-5 minutes.