Raspberry coconut

Origin: China Description: Raspberry Coconut tea. Smooth green tea leaves mingle with sweet coconut and juicy raspberry, while delicate cornflower petals add a soft floral finish. Light in caffeine and rich in antioxidants, this blend is refreshing, vibrant, and perfectly balanced — like a seaside breeze wrapped in berry sweetness. Ingredients: green tea, coconut, raspberry, cornflower petals, natural flavors. Brewing Instructions:  Use 1 teaspoon of tea leaves per 8 oz of water. Steep in water that has come to a rolling boil or nearly boiling (200°F-212°F) for 3-5 minutes.