Bake and Dine: Babka Workshop Chocolate, Cinnamon, Fruit and Savory

Babka is a beloved Eastern European yeast cake known for its rich dough and beautiful swirls of flavor. In this immersive baking class, you'll learn to make four distinct babkas from scratch, each with its own unique character: Chocolate: lush and indulgent Cinnamon: warm and nostalgic Fruit: bright and balanced Savory: unexpected and delicious You'll mix, knead, and shape your own doughthen enjoy a meal while it rises. Once the dough is ready, you'll layer, twist, and bake all four babkas in class, guided step-by-step through shaping techniques and flavor pairing. Whether you're new to yeast baking or looking to expand your skills, this class offers a joyful and informative experience with plenty of tips, tastings, and take-home inspiration 3 Hr Baking Workshop Meal included