Beef Wellington
$185.00
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It's time to roll your sleeves up and join in on this masterclass. We will be making everything from scratch. Starting from the flaky puff pastry, to the crepes, into the wild mushroom duxelles, as well as a red wine sauce. This holiday favorite is always a crowd pleaser, and never fails to impress. Class may run longer than 3hrs The Menu Beef Wellington Red Wine Sauce Pommes Puree
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