The Piglet

The Backwoods Piglet is basically two party units that have been joined side by side.   It features a unique door system which flips up on two pneumatic pumps.   The Piglet was born out of the need of our customers who are cooking whole pork shoulders or even small whole hogs.   Our Memphis in May customers especially appreciate the extra cooking space.The Piglet comes with 3 racks, which are made of expanded metal.   Double the capacity of the party unit, and you have the Piglet. *Please call for international shipping requirement.* Standard orders generally ship within 7 to 10 business days. Custom orders will be 4 to 6 weeks. (Permanent Stand)Customer service will notify you of your lead time within 2 business days. Download the Piglet Specs Sheet. Standard Features: Permanent water pan Stainless steel doors 2″ insulation Heat diverter Pre-drilled Caster bolt hole pattern on the bottom of the 3 inch feet Cooking degrees:(approx) 180 to 300 Amount of charcoal: (approx) 12 to 18 lb