Baking From Scratch: Sugar Cookies

  Learn how to bake sugar cookies that actually hold their shape — and taste amazing! 🎉   If you’ve ever baked sugar cookies that spread, lost their edges, or turned out dry, this class is for you. In this step-by-step Online Sugar Cookie Class, you’ll learn the complete process to create bakery-style sugar cookies from start to finish — all from the comfort of your own kitchen. What You’ll Learn: ✨ Ingredients & Tools – Everything you need to set yourself up for success, from must-have baking tools to our go-to ingredients. 🥣 Mixing the Perfect Dough – Learn the right technique and consistency for a spread-proof dough that holds its shape every time. 🍪 Rolling & Cutting – How to roll your dough evenly, prevent sticking, and get clean, defined cookie shapes. 🔥 Baking & Storing – Learn how to bake evenly, avoid overbrowning, and store your cookies for lasting freshness. 🎨 Bonus: Royal Icing Tutorial – Step-by-step instructions on making smooth, glossy royal icing. 💖 Beginne