PastryStar Caramel Syrup Extra Strength
PastryStar Caramel Syrup Extra Strength is a concentrated flavoring syrup used to deliver a bold, rich caramel taste in a wide range of culinary applications. Its extra strength formula means you can use less product to achieve the same deep, buttery-sweet caramel flavor, making it ideal for professional kitchens seeking flavor intensity and efficiency. This syrup blends easily into coffee drinks, dessert sauces, batters, fillings, custards, and whipped creams. It’s also suitable for baking, frozen applications, or beverage syrups where a concentrated, clean caramel profile is desired. FeaturesExtra strength caramel flavor for economical useSmooth, pourable syrup with rich golden colorVersatile—suitable for hot and cold preparationsConsistent results in large-batch productionSupplied in a convenient 2.2 lb (1 kg) plastic bottle Perfect ForFlavored coffees and lattesCake batters, mousse, and ganacheIce cream or gelato basesSauces, toppings, and glazes SpecificationsProduct Code: