PastryStar Sugar Replacer for Baking (Sugar Free) 55lbs

PastryStar Sugar Replacer for Baking (Sugar Free) – 55lbs is a commercial-grade sugar alternative designed to mimic the sweetness, structure, and browning properties of granulated sugar—without the sugar content. Ideal for low-sugar and diabetic-friendly recipes, this bulk 55lb bag is perfect for bakeries, food manufacturers, and health-focused baking operations.   Features• Sugar-free formula ideal for baking applications• Mimics sweetness, texture, and browning of real sugar• Stable under heat—perfect for baking and cooking• Bulk 55lb bag for high-volume production• Suitable for keto, diabetic, and reduced-sugar diets   Perfect For• Low-sugar cookies, cakes, and muffins• Pastries, bars, and baked snacks• Commercial and institutional baking use• Health-conscious and specialty diet menus   Specifications• Format: Fine sugar substitute (granular)• Size: 55 lbs• Sweetness Level: Comparable to sugar (1:1 ratio – confirm label)• Storage: Store in cool, dry environment away from moisture•