Grilled tilapia - Ghana style CVBZ

How To Prepare Grilled Tilapia Ingredients: whole Tilapiagarlicgingermixed pepper chilli pepperonionmargie cubesaltoilMethod: 1 Clean and dress the tilapia2 Blend the onion,ginger,garlic,and pepper and season together.3 Taste to see if the salt content is enough4 sprinkle a little oil on the pan lined with aluminium cooking foil5 pour the blended mixture on the tilapia and ensure every part is well covered with it.6 Put it under the grill for 10-15 min and turn it over for a few more minutes 10 minutes.7 Garnish with stir fried mixed pepper and onion with some herbs eg. parsley.Serve with banku, etew, fried yam etc.