Lee Kum Kee Seasoned Soy Sauce For Seafood 14oz - 李锦记 蒸鱼豉油 14oz

[VEGAN] [NON-GMO SOYBEANS] Lee Kum Kee Seasoned Soy Sauce For Seafood allows you to enjoy classic Chinese-style steamed fish. Simply add this ready-to-use, seasoned soy sauce to steamed fish to create a restaurant quality dish at home. Ingredients: Water, sugar, salt, soybeans, wheat flour, yeast extract(yeast extract, salt), caramel color, disodium 5'-inosinate and disodium 5'guanylate as flavor enhancers. Allergens: Soybeans, wheat