Organic Extra Virgin Olive Oil - 1 Gal

Our Organic Extra Virgin Olive Oil has earned the following certifications: All of our olives are locally-sourced from groves in the heart of California (within fifty miles of our mill) in small batches to ensure that olives are milled within twenty-four hours of harvest to provide you with the highest quality of olive oil possible. Bari Olive Oil - Grove One, San Joaquin Valley, California Product Details Food Pairing ◈ Recommended for delicate dishes to exalt their flavor, especially on fish, roast or steam fish, crustaceans and molluscs in appetizer, delicious prime dishes, carpaccio and boiled vegetables. --> Sensory Profile ◈ Grassy flavor with a peppery finish. Nutritional Profile ◈ Total fat 14g Saturated 2g Trans 0g Polyunsaturated 1.5g Monounsaturated 10g Sodium 0g Total Carbs 0g Protein 0g Time of Harvest◈ End of September – By hand harvest with mechanical means -->