Tea | Hibiscus Sangria | Herbal | Caffeine Free

Caffeine Free Herbal Tea Let the tropical-punch aroma of this botanical blend transport you to an island retreat, and watch the sunset from beneath your beach umbrella—complete with a fruity drink in-hand. Luscious notes of pineapple and mango radiate from within this brilliant, ruby-red cup, while a burst of juicy hibiscus and fragrant jasmine create aromatic complexity and a balanced finish. Fabulous as a cold-brewed iced tea! BREWING TIPS: (HOT TEA) Enjoy For the brightest fruit notes, steep one full tablespoon of herbal tea in 12 ounces of water for 3.5 minutes. (COLD-BREWED ICED TEA) This blend is one of our favorite iced teas and is especially delicious when prepared as a cold-brew.  To make cold-brewed iced tea, simply mix one tablespoon of tea for every cup of fresh, cold water in a covered pitcher, refrigerate for 6-10 hours, strain, and savor! Ingredients: Organic mango Organic rosehips Organic hibiscus Organic pineapple Organic yuzu (a citrus fruit) Natural kiwi and jasmine