Canna indica, Edible Canna
$5.00
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Culture notes: Now grown ornamentaly, this perennial with small red/orange flowers and giant foliage has been grown for thousands of years as food in South and Central America. We dig ours up in late fall and overwinter in a cool, dark place. Plant when soil is warm, usually May. Sun: Full sunWater: MediumBloom time: July to SeptemberSoil notes: Organically rich, moist and well-drained soils
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