Chiapas Mayan Harvest | Mexico | Dark Roast Coffee

Looking to save some money on your coffee? For our best value, create a recurring order on our all-in-one subscriptions page. TASTING NOTES: Brownie Edges, Dried Cherry, Caramel ROAST: Dark PROCESS: Fully Washed after depulping, dried in sun. COUNTRY: Chiapas, Mexico FARM: Mayan Harvest - Rosalba Cifuentes ELEVATION: 1584 - 1810 masl OPTIMAL BREW METHODS: Coffee Machine, Drip, Kalita, Aeropress, French Press, Espresso Origin This coffee is produced by Rosalba Cifuentes and family, and is consistently is one of our favorites. Rosalba focuses on improving the lives of each coffee producer in her community. This lot offers up a sweet cup with a hit of dried fruit. We take this bean to a dark roast to accentuate it's more comforting attributes - bold but smooth, sweet but balanced with a mild acidity. This is a versatile coffee, but we particularly enjoy it as a classic pour-over.