New York Strip

This traditional steakhouse cut is tender, beautifully marbled, and packed with loads of texture and flavor. An incredibly tender cut that is perfect for any occasion!     100% Virginia Grown Angus Beef Beef raised with Regenerative Agriculture focusing on healthy soils, clean water and maintaining healthy, nutritious forages Grass-Fed, Grain-Finished Dry-Aged Beef Family Farm-to-Table, Humanely Handled Hand Cut, Individually Wrapped Frozen & vacuum sealed individual steak USDA Inspected & Labeled   Cooking Methods: Grill, Pan Broil/Skillet, Broil